Part Time Cook
Job Overview We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and cooking, with experience in meal preparation and food handling within a restaurant or catering environment. As a Cook, you will be responsible for creating delicious meals that meet our high standards of quality and presentation. This role requires a strong understanding of kitchen operations, culinary techniques, and the ability to work efficiently in a fast-paced
Double D DinerServer/Waitress
Job Summary We are seeking a dedicated and enthusiastic Server to join our team in a fine dining environment. The ideal candidate will possess a passion for providing exceptional customer service and creating memorable dining experiences for our guests. As a Server, you will be responsible for taking orders, serving food and beverages, and ensuring that all guests receive attentive and personalized service throughout their visit. Responsibilities Greet and seat guests in a friendly and professional
Double D DinerExecutive Chef
The Executive Chef is responsible for providing leadership and management for the F&B kitchen staff. Provides overall strategic direction of all culinary activities, encompassing a combination of high volume buffet, high-end steak and seafood dining outlet, sports lounge, beverage, catering and banquets, in-room dining, kitchens, stewarding, and any other F&B related areas. Responsible for developing menu items and recipes, designing food presentation techniques, producing a high-quality product and
Rhythm City Casino ResortBeverage Manager
Must have extensive Beverage service knowledge.Responsible for all Beverage Department operational quality aspects.Responsible for drink menu development.Develop, implement, and enforce service standards for the department.Assist in the development of cost-related parameters for the department.Maintain expenses to meet budgeted or forecasted goals. Schedule staff to meet designated payroll costs.Develop processes for fast and efficient functionality and service.Assess guest alcohol consumption and enforce
Rhythm City Casino ResortFood & Beverage Supervisor
Responsible for the day-to-day supervision and performance of the Beverage staff on assigned shift.Responsible for inventory control on assigned shift.Assist with developing and managing the department budget. Maintain appropriate staffing levels on shift to meet business demands and guest expectations; while maintaining budget within provided guidelines.Responsible for maintaining and enforcing service and guest service standards for the department on assigned shift.Assess guest alcohol consumption and
Rhythm City Casino Resort